Cooking Class
Our cooking classes run regularly from Wednesdays through to Sundays with each class starting at 10 a.m. and ending at 3 p.m. . Each day of the week we teach a different ethnic menu and provide detailed explanations of ingredients and cooking methods. Students individually prepare their own 3-course lunch, usually consisting of an appetizer, main course, and dessert.
We source our ingredients locally and made them all from scratch. Ingredients can be adjusted according to your own needs and desire. We cater this cooking class to individuals and private groups which after the class, you will be able to enjoy your own creation.
We have options available for a vegetarian-friendly menu and we also cater to other dietary requirements.
We source our ingredients locally and made them all from scratch. Ingredients can be adjusted according to your own needs and desire. We cater this cooking class to individuals and private groups which after the class, you will be able to enjoy your own creation.
We have options available for a vegetarian-friendly menu and we also cater to other dietary requirements.
Sentosa Janda Baik Gallery
We are proud to share with you the opportunity to relive the olden ways of cooking, at our well preserved 150 year old Malaysian kampung styled home, endowed with a wide range of historical cooking heirlooms that has been passed down over many generations. You will also have the opportunity to wonder at many other historical artifacts and artwork from the region in three galleries all built in traditional Malaysian kampung styled homes, designed to be accessible by wheelchair.
The one hour gallery visit are bundled with every cooking class booking at Sentosa Janda Baik only.
The one hour gallery visit are bundled with every cooking class booking at Sentosa Janda Baik only.