Rendang Cooking Class - The LaZat Way

SKU:
MYR290.00
MYR290.00
Unavailable
per item

Learn to cook authentic Rendang & Sayur Lodeh Lontong with Ana at LaZat Cooking.

 

Hari Raya is around the corner.


Rendang and Lontong is a must for Raya, so why don't you come and learn how to prepare and cook these special festive dishes to impress your family and friends?

 

Ana and her Team will be delighted to show step by step all the important technique and method to make your Rendang and Lontong which will be a top hit among your loved ones....

 

What you will get:

- Hands-on cooking for Rendang

- Demo on Lontong & Sambal Kacang

- Small group (min of 2 and maximum of 8)

- 1 packet LaZat's Ready-Made Rendang Paste and Sambal Paste worth RM 50

 

Menu: Chicken Rendang, Sayur Lodeh Lontong and Sambal Kacang

Health & Safety (Additional steps are taken post Covid-19)
  1. Temperature checks upon arrival and upon leaving for each team members & clients
  2. Hand sanitization at entrance for visitors is mandatory; team members shall use the hand sanitizer and practice hand washing regularly
  3. Face masks to be worn at all times
  4. Hand gloves will be provided 
  5. Maintain social distancing, physical space, minimum 1 meter apart
  6. To keep work surfaces clean and disinfected  
  7. Ensuring that if team members or clients develop symptoms, they are not allowed to be in the premise

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